X-mas party and a bunch of beers

I was invited to a X-mas party at the Winn and since I’m several beers behind in my beer calendar I brought them all to the party.

Started off with the Speakeasy Scarlett Red Rye Ale. I am a big fan of the Speakeasy brewery.

Second beer was the Guinness Nitro IPA. Interesting but I’ve had better IPA’s in my life.

Leinenkugels Sunset Wheat, didn’t finish. I gave it away after a sip.

Magic Hat Vinyl Amber Lager, it was ok.

Had the last beer on the rooftop, watching the sunset.

Mammoth Bound

I was a little tired waking up at 4:30 am to drive up to Mammoth after the whiskey tasting last night, but it’s well worth it.

I’m so used to driving up to Mammoth at night so I forget how beautiful it is.

We got there and it was a little cold and overcast.

Still happy to be skiing though.

We skied for a couple of hours before it started hailing on us and it felt like needles were hitting our face so we gave up.

Headed down to the supermarket to stock up on beers and ice cream when the whole town got shut out of power. No power inside but lots of powder outside.

Had beer number 12 in the beer calendar, Ballast Point Wheat beer. I didn’t like it, didn’t finish it.

Since I was one day behind, I had beer number 13 as well. Another Ballast Point, Pale Ale this time and much better!

Cooled down our beers outside today!

Mammoth

Back at it! Turns out weekdays at Mammoth is amazing, there’s no other people out!

Beer no. 3, Samuel Adams Cherry Wheat. Gross. I didn’t finish it.

Dec 6th, Orange Wheat

This is clearly someones favorite as it is the third year this beer is featured in the beer calendar.
Orange Wheat from Hangar 24 Craft Brewery, Redlands, California. 4.6 alc/vol.

I was looking through my notes from the previous years; 2010 I gave it a 3 out of 5 and last year I gave it a 2 out of 5. I think my taste buds have matured, and I’m getting more and more tolerant for wheat beers. I feel generous and give it a 3 out of 5 this year.

The label says;
Crisp, Tangy & Refreshing. The citrus aroma, light airy mouthfeel and tangy finish are this unfiltered beer’s trademarks. This is accomplished by adding whole, locally grown oranges throughout the brewing process which perfectly coalesce with the wheat and barley base.

Dec 23rd, Dunkelweizen

It’s not a secret that I am not a big fan of wheat beer by now… the beer of the day was Dunkelweizen, Amber Unfiltered Wheat Beer from Joseph Brau Brewing Co, San Jose, CA.
This one was ok, nothing I would recommend, but I would not turn it down. 3 out of 5.

The label says;
JosephsBrau Dunkelwiezen is an unfiltered wheat beer brewed with dark roasted malted wheat and caramelized malted wheat in addition to pale malted barley. The complex flavors produced by the Bavarian Hefeweizen yeast strain are enhanced by the roasted flavors from the dark malts.
5.2% Alcohol by volume. 18 Bitterness units.

Dec 14th, Orange Wheat

Very suspicious today as I open up my beer;
Hangar 24 Orange Wheat from Redlands California, not the biggest fan of wheat beer… I generally like Hangar 24 though, and this beer was not bad for being a wheat beer. I still can’t give it more than 2 out of 5 though. If I had to drink a wheat beer, this would probably be it, still a little to fizzy for my taste.
4.6% Alc./Vol.

The label says;
Crisp, Tangy & Refreshing. The citrus aroma, light airy mouthfeel and tangy finish are this unfiltered beer’s trademarks. This is accomplished by adding whole, locally grown oranges throughout the brewing process which perfectly coalesce with the wheat and barley base.

Dec 2nd, Blue Moon Belgian White

I have to say I was a little bummed when I unwrapped today’s beer and found a Blue Moon Belgian White Belgian-Style Wheat Ale, from Blue Moon Brewing Company in Golden, CO. Blue Moon does not have much credibility in my book for some unknown reason and I am not a big fan of wheat or Belgian style beer. But then as I open up and poured the beer I could feel my mouth was watering. My taste buds are still a little off cos of my cold, but the first sniff of the beer was aaah! and the first sip was a lot better than I was expecting. I am giving this a 2 out of 5. It’s better than the Apricot beer I had yesterday but still not good enough for me to buy it again.

The label says;
A refreshing unfiltered wheat ale brewed and spiced in the Belgian tradition for a uniquely complex taste & an uncommonly smooth finish.
Brewed with wheat and oats, Blue Moon features a crisp wheat finish and the perfect combination of orange peel and coriander. Bring out Blue Moon’s natural spices by serving it in a Pilsner glass with an orange-slice garnish.

Dec 1st, Pyramid Apricot Ale

Super excited to wrap open the first Christmas beer! I got Apricot Unfiltered Wheat Ale from Pyramid Breweries (Seattle WA, Berkeley CA & Portland OR).
I think I’ve killed my taste buds with all the couch drops I’ve been eating lately for my cold that doesn’t want to go away, but I still think the Apricot Ale is a little to sweet for my taste. You could totally taste the apricot though, which is kind of cool. I give it 2 out of 5 – nothing I would drink again.

The label says;
Life is what you pour into it. Your thirst for life demands an offering that can match it. With the artistry of our brewing, we’ve created in every bottle an adventure worth sharing with friends.

no. 21 Hangar 24 Orange Wheat

Whats up with all the wheat beers?
Have to say though, this was not that bad!
Handcrafted Orange Wheat from Hangar 24 Craft Brewery, California, USA
4.6% alc./vol.

Maybe it was the orange flavor that took away the weird wheat taste that I usually dont like. Yeah, I could drink this one again. 3 out of 5 which I believe is the most I’ve ever given a wheat!